Durian Puff by Taste Better @ Jonker Street, Malacca

Jonker Street in Malacca is a well-known tourist spot in Malaysia. Apart from cendol and

 chicken riceball, the durian puff there is also very famous. 

Taste Better, the name of the store, are in the middle of Jonker Street. There are 3 flavours of 

their puff which are cempedak, durian and yogurt. I like durian flavour the most. =P The cream is smooth and full with durian smell. 

Apart from the puff, the ice cream that they are selling is recommended as well. Maybe I am really a durian lover,I like the durian ice cream a lot. There are dragon fruit and other flavours as well. 

Taste Better is now available at different location. I did try the puff that selling at The Mines, but the taste is different compare to the one I have in Jonker Street.

Sun May Hiong Satay House @ Malacca

Satay is one of the famous foods in Malaysia, mostly made by chicken or beef. Pork Satay is something must not miss out when you visiting Malacca. 

The surrounding of Sun May Hiong Satay House was empty and quite and this make a big contrast as the Satay House was full with crowd. You might able to see the smoke when you are nearby as they grilled the satay at the entrance of the shop.

There are 3 types of satay that serve in the satay house: chicken, pork and pork liver. As I was

 there about 5.30pm, the chicken satay had sold out. The pork satay was good as they mix the 

meat and fat together. 

Their satay sauce was special as they are not using the common peanut sauce used by other satay sellers. The taste of sauce is more toward sweet and sour type. 

You can ask the staff to add on the satay until you have enough. They will count the stick that 

you ate when you want to make the payment. The satay is selling at RM0.80 per stick and the 

rice is RM1.50 per plate.

How to get there?

50/50A, Jalan Kota Laksamana, 

Taman Kota Laksamana, 75200 Melaka. 

Approx. Google Maps Coordinates: N2 11.523 E102 14.655

Lim Kee Claypot Bah Kut Teh @ Malacca

This is my first try to Restaurant Lim Kee which famous with their Claypot Bah Kut Teh. I heard 

that it is always full with crowd. Maybe it was raining for the whole morning and we able to get 

seat once we reached there (about 11.30am). 

A big & Clear signboard by the roadside

They are only serving Bah Kut Teh (肉骨茶) and Pork Trotter in Vinegar (猪脚醋). As me and my family were quite full after the breakfast in the hotel, we decided only to go with Bah Kut Teh.

The soup of Bah Kut Teh is dark and strong flavoured. We requested to have a mix of the 

ingredients which includes pork ribs, pork meatball, kidney, intestine, bean curd and others. Of course we can’t miss out the best partner of Bah Kut Teh, You Char Kuey (油条).

They also serve yam rice instead of normal write rice. Their yam rice is delicious and worth to try. 

How to get there?

Lot 180, Jalan Laksamana Cheng Ho, 75000 Melaka.

Approx. Google Maps Coordinates: 2.194653, 102.260881